Commercial Meat Grinder | Meat Mincer
$99.00
Additional information
Applicable Products:
Fresh meat, frozen meat, cowhide, pig skin, chicken skin, chicken skeleton, duck skeleton, fish, fruits, vegetables, pet food, etc.
Application Industry:
Sausage, luncheon meat, meatballs, dumpling stuffing, etc.

Overview:
The large meat grinder is mainly communicated by the feeding system, cutting system, and driving system. The rotating screw pushes the material to the pre-cutting plate's hole, and the cutting action of the cutter and the orifice plate cut the raw meat into granules or mud of different specifications. According to different products' processing requirements, different orifice plates can be used to process meat particles or meat emulsions of different specifications.
The frozen meat grinder is suitable for large, medium, and small meat processing plants. It can mince block meat (frozen meat) and food to φ3mm-φ16mm particles, easy to clean, the screw, mesh, and The blade has a unique structure, making the processed meat particles have low-temperature rise and clear particles. It is a piece of essential equipment for meat product processing. This machine can directly process boneless meat pieces that have not been thawed at -18°C into particles of different diameters. Minced frozen meat under -18℃ will not damage muscle fiber tissue structure. No need to defrost, reduce the loss of nutrients and protein of the meat, and wring the slowed meat. It is widely used in the meat industry.
The meat grinder is the most commonly used one-way cutting machine in meat food processing. It can be equipped with mesh plates with different apertures according to the requirements of meat food processing technology to cut raw meat into various sizes of particles. The minimum diameter of the meat particles can be 5mm. , The maximum is 30mm, the machine adopts partial cutting feed, fast and smooth discharge, the meat filling after cutting, the temperature rise is small, all the parts in contact with the meat: such as a working screw, working room, extrusion sleeve, hopper, The main knife holder and the housing are made of stainless steel, which fully meets the requirements of food hygiene, especially the working screw, which is cast from stainless steel, with high strength, no deformation, and stable performance.
Applicable Products:
Fresh meat, frozen meat, cowhide, pig skin, chicken skin, chicken skeleton, duck skeleton, fish, fruits, vegetables, pet food, etc.
Application Industry:
Sausage, luncheon meat, meatballs, dumpling stuffing, etc.
After-sales service:
- Product Quality Commitment:
- The manufacturing and testing of products have quality records and testing data.
- For product performance testing, we sincerely invite users to check the product's whole process and performance personally. After the product is confirmed qualified, it will be packed and shipped.
- Product price commitment:
- To ensure the high reliability and advanced nature of the product, the material selection of the system and the machinery's material are all selected domestic or international high-quality brand-name products.
- Under the same competitive conditions, our company will sincerely provide you with preferential prices based on not reducing product technical performance or changing product components.
- Delivery time commitment:
- Product delivery time: Try to meet user requirements. If there are special requirements and need to be completed in advance, our company can specially organize production, customize and install according to products, and strive to meet user needs.
- When the product is delivered, our company provides the following documents to the user;
①Technical maintenance manual
②General installation drawing
③Instructions of purchased parts and manufacturers
④Provide a list of vulnerable parts and spare parts, and include a certain amount of spare parts.
Precautions:
- Clean the equipment before use.
- Check whether the electrical wiring of the equipment is well connected.
- It is forbidden to put hands or other items such as iron or wooden sticks into the equipment inlet during use to prevent accidents.
- It is strictly forbidden to operate the equipment with water to prevent electric shock.
- When cleaning the equipment, water is strictly prohibited on the electrical equipment!
- There are no iron, stone, sand, and other impurities to prevent tool damage and ensure the equipment's service life.